Simple methods to reduce major allergens Ara h 1 and Ana o 1/2 in peanut and cashew extracts - Chung - 2017 - Food Science & Nutrition - Wiley Online Library
IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3 - Journal of Allergy and Clinical Immunology
Ara h 2 peptides containing dominant CD4+ T-cell epitopes: Candidates for a peanut allergy therapeutic - Journal of Allergy and Clinical Immunology
IgE to epitopes of Ara h 2 enhance the diagnostic accuracy of Ara h 2‐specific IgE - Santos - 2020 - Allergy - Wiley Online Library
Ara h 2 is the dominant peanut allergen despite similarities with Ara h 6 - Journal of Allergy and Clinical Immunology
Structural and Immunologic Characterization of Ara h 1, a Major Peanut Allergen* - Journal of Biological Chemistry
Amino acid sequence alignments of Ara h 2.0101 and Ara h 2.0201... | Download Scientific Diagram
Structural and Immunologic Characterization of Ara h 1, a Major Peanut Allergen* - Journal of Biological Chemistry
Molecules | Free Full-Text | What Characteristics Confer Proteins the Ability to Induce Allergic Responses? IgE Epitope Mapping and Comparison of the Structure of Soybean 2S Albumins and Ara h 2 | HTML
A multiple reaction monitoring method for determining peanut (Arachis hypogea) allergens in serum using quadrupole and time-of-flight mass spectrometry | SpringerLink
IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3 - Journal of Allergy and Clinical Immunology
Boiling and Frying Peanuts Decreases Soluble Peanut (Arachis Hypogaea) Allergens Ara h 1 and Ara h 2 But Does Not Generate Hypoallergenic Peanuts | PLOS ONE
Nutrients | Free Full-Text | Release of Major Peanut Allergens from Their Matrix under Various pH and Simulated Saliva Conditions—Ara h2 and Ara h6 Are Readily Bio-Accessible | HTML
IgE cross-reactivity between the major peanut allergen Ara h 2 and the non-homologous allergens Ara h 1 and Ara h 3
Structural and Immunologic Characterization of Ara h 1, a Major Peanut Allergen* - Journal of Biological Chemistry
IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3 - Journal of Allergy and Clinical Immunology
Peanut SPT responses, peanut-specific IgE levels, and Ara h 2-specific... | Download Scientific Diagram
Frontiers | The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis
Development of a novel Ara h 2 hypoallergen with no IgE binding or anaphylactogenic activity - ScienceDirect
Simple methods to reduce major allergens Ara h 1 and Ana o 1/2 in peanut and cashew extracts - Chung - 2017 - Food Science & Nutrition - Wiley Online Library
Purification and Initial Characterization of Ara h 7, a Peanut Allergen from the 2S Albumin Protein Family | Journal of Agricultural and Food Chemistry
IgE to epitopes of Ara h 2 enhance the diagnostic accuracy of Ara h 2‐specific IgE - Santos - 2020 - Allergy - Wiley Online Library
IgE cross-reactivity between the major peanut allergen Ara h 2 and the nonhomologous allergens Ara h 1 and Ara h 3 - Journal of Allergy and Clinical Immunology
Development of a novel Ara h 2 hypoallergen with no IgE binding or anaphylactogenic activity - ScienceDirect
